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Chicken Caesar Salad Sandwich Recipe

Chicken Caesar Salad Sandwich Recipe

Learn how to make a delicious Chicken Caesar Salad Sandwich Recipe with tender chicken, crisp romaine, parmesan, and creamy Caesar dressing – a perfect lunch or dinner idea.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4
Course: Appetizer, Breakfast, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 3 white sub rolls
  • Unsalted butter softened
  • Garlic powder
  • Mayo
  • 1 10-ounce package Caesar salad kit see note 1
  • 1 batch chicken cutlets see note 2
  • Parmesan cheese optional

Method
 

  1. Cook chicken cutlets (click the link in the ingredients) or dice up rotisserie chicken to get 1 cup.
  2. Brush the inside of each sub roll generously with softened butter. Sprinkle lightly with garlic powder, then toast in a skillet or broil in the oven until golden and slightly crisp. Let cool slightly, then generously spread mayo on both sides of the rolls.
  3. Pour the contents of the Caesar salad kit into a large bowl. Use tongs to mix until well combined. If using rotisserie chicken instead of crispy chicken, add to the salad.
  4. Divide the salad mixture evenly among the rolls. Divide chicken cutlets evenly on top. Use a zester to grate fresh Parmesan cheese over the top, if desired. Close the sandwich and enjoy!