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Publix Chicken Salad Recipe

Publix Chicken Salad Recipe

Discover the classic Publix chicken salad recipe made with tender chicken, creamy mayo, and fresh ingredients. A quick, delicious, and crowd-pleasing dish for any occasion.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4
Course: lunch, Main Course, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 3/4 teaspoon salt
  • 3/4 teaspoon dried basil
  • 1/2 teaspoon dried dill
  • 1/8 teaspoon lemon juice
  • 1/8 teaspoon white pepper
  • 1/8 teaspoon minced garlic clove
  • 1 tablespoon dried parsley
  • 1 cup mayonnaise
  • 1 cup celery finely chopped
  • 1/2 cup carrot steamed and chopped
  • 1/4 cup onion chopped
  • 2 lbs boneless skinless chicken breasts

Method
 

  1. Cook chicken however desired (I often poach in my steamer or bake). Cool and cut into large (about 1") cubes. Set aside.
  2. In a large bowl, combine salt, basil, dill, lemon juice, white pepper, garlic and parsley with mayonnaise. Mix throughly.
  3. Stir celery, carrots, onion and chicken into mayonnaise mixture. Mix well.
  4. Cover and chill overnight or at least several hours before serving.